Smoked pork tenderloin

Smoking pork loin is a fantastic way to infuse flavor into the meat while keeping it incredibly moist and tender. But nailing the right cook time can be tricky, especially when dealing with different sizes of pork loin.

So how long should you smoke pork loin per pound?

In this comprehensive guide, we’ll cover everything you need to know to smoke pork loin to juicy, smoky perfection

The Basic Formula

When it comes to smoking pork loin, the most generally accepted rule is to smoke the meat for half an hour per pound.

For example

• For a 3 pound pork loin, smoke for 1.5 hours
• For a 5 pound pork loin, smoke for 2.5 hours

This simple formula provides a foolproof method to ensure your pork loin is perfectly cooked from smaller roasts to larger cuts.

Factors that Affect Cook Time

While the basic half hour per pound rule is a great starting point, there are a few factors that can alter the total cook time:

• Smoker temperature – If smoking at a lower temp like 225°F, expect the full 30 minutes per pound.

  At higher temps like 275°F, the cook time per pound may decr

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