What cheese to avoid when pregnant

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    Cheese can make any dish more intriguing, delicious, and enticing. However, it is often debatable whether or not you can eat cheese during pregnancy. It is recommended that you eat a range of foods, including cheese, when pregnant.

    Read this post to know about the safety of eating cheese during pregnancy, what kind of cheese you can eat, and how much of it you can consume while pregnant if you have a cheese craving.

    Key Pointers

    • Cheese is a good source of protein, calcium, and vitamins essential for the growth and development of the baby.
    • Pregnant women should be aware of their cheese choices since certain types of cheese may contain bacteria, such as Listeria.
    • Listeria can cause flu-like symptoms in pregnant women, which can affect fetal well-being.
    • Hard and pasteurized cheeses like cheddar and parmesan are safe during pregnancy.
    • Soft cheeses like feta, brie, and camembert should be avoided to prevent the risk of infection while pregnant.

    Are You Craving For Cheese?

    You have cravings for a reason.

    It can be a way for your body to tell you to

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